Shichimi Togarishi is a commonly used Japanese 7-spice blend that typically includes red chili pepper, roasted orange peel, yellow and black sesame seeds, Japanese pepper, seaweed, and ginger. It is served in many Japanese restaurants as a condiment including chains like Wagamama and Tampopo.
Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.