Momoya Crispy Chilli Oil with Fried Garlic (Taberu Rayu) 110g
The Original Japanese Crispy Chilli Oil
Why Chefs Choose This
- Texture-forward: Crunchy fried garlic and onion pieces make this a condiment, not just an oil.
- Mild, controlled heat: Red pepper warmth without overpowering — suitable for finishing any dish.
- Instant umami layer: One spoonful adds depth, crunch, and colour to any plate.
- The original: Momoya's Taberu Rayu started the entire crispy chilli oil movement in Japan in 2009.
How to Use
- Ramen finish: A spoonful on top of any noodle bowl for crunch and gentle heat.
- Rice topper: Over plain steamed rice or mixed into onigiri — the classic Japanese use.
- Dumpling dip: Mix with soy sauce and rice vinegar for a textured gyoza sauce.
- Cross-cuisine: Works on eggs, avocado toast, grilled fish, pizza — anywhere you'd use chilli flakes.
Taberu rayu (食べるラー油 — "eating chilli oil") is a Japanese condiment designed to be eaten by the spoonful, not just drizzled. Unlike standard chilli oil, it's packed with crispy fried garlic, onion, and red pepper flakes suspended in seasoned oil — delivering crunch, umami, and mild heat in every bite. Momoya's version is the one that started it all, creating a nationwide craze in Japan when it launched in 2009 and selling out across the country for months. The full Japanese name — 辛そうで辛くないちょっと辛いラー油 ("chilli oil that looks spicy but isn't spicy, but is a little bit spicy") — tells you exactly what to expect: warmth and flavour, not burn.
What does crispy chilli oil taste like?
The first thing you notice is the crunch — fried garlic chips and onion pieces give it a texture that regular chilli oil simply doesn't have. The heat is gentle and builds slowly, more of a warm glow than a kick. Underneath, there's a savoury, almost roasted depth from the garlic and sesame. Unlike fiery Sichuan-style chilli oils, Momoya's version is deliberately mild — designed to enhance a dish rather than dominate it. That restraint is what makes it so versatile in a professional kitchen.
Product Details
| Type | 食べるラー油 — Taberu Rayu (Crispy Chilli Oil Condiment) |
| Brand | Momoya |
SKU : H1097