£6.00 (VAT Free)
1 items left £15.00
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Powdered dashi is the most popular way to make dashi (Japanese Stock) these days. Simply mix the powder with water and simmer to produce an authentic Japanese stock for making many dishes.
salt, flavour enhanser E621, Dried bonito powder (FISH), Granulated sugar, lactose milk, Flavour Enhancers: E631 and E635
Allergens: To Be Checked
All purpose less salt soy sauce from the market leaders Kikkoman. This is a 20L pack with a soft bag inside a card box. There is a handy tap so...
Dated 28/01/17 A real ginger beer made using the finest Chinese ginger root, fruit juices and botanical herbs. Fiery and full of flavour. Ingredients: Carbonated Water , Fermented Ginger Root...
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