Daisho Tonkotsu Ramen soup base 1kg
1180g of Tonkotsu ramen soup concentrate. Makes around 10 litres of authentic ramen soup easily.
The soup base is made from high-quality ingredients, including pork bones, soy sauce, mirin, sake, garlic, ginger, and other seasonings. These ingredients are carefully blended together to create a rich and flavourful broth that is full of umami.
Mix 1 part soup base to around 6-10 parts hot water. This is just a guide however, you can experiment to make the soup stronger or weaker depending on your tastes.
This product should make around 10-20 portions of ramen soup. You can freeze this product and defrost just the right amount each time to make it last longer.
Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.
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Spicy shoyu ramen offers a burst of delicious flavours all in one bowl. This simple, homemade ramen recipe features noodles topped with a soft-boiled ramen egg, tender chashu, fish cake (Naruto Maki), nori, pickled bamboo shoots (Menma), and other ingredients set in a spicy broth.