Tomoe Hokkaido Konbu Dashi Concentrate 500ml

巴北海道昆布だし混戦ｔラテ５００ｍｌ

£11.99 £11.99

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Delivery Information

All orders are dispatched on a next working day service (Mon - Fri UK mainland only).
Cut-off time is 12 noon Mon - Thurs for next day delivery.
Orders placed after 12 noon Mon - Thurs will be delivered on the second consecutive day after the order was placed.
Orders placed on Thursday afternoon & Friday morning:

Orders that do not contain frozen items will be delivered the following Monday.
Orders that contain frozen items will be delivered the following Tuesday.

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SKU : S0395

Info
Ingredients
Nutritional

Information

Tomoe Hokkaido Konbu Dashi Concentrate 500ml

巴北海道昆布だし混戦Ｔラテ５００ＭＬ

Kombu dashi is plant based and can be used to put a serious umami kick into any dish even vegan dishes. This kombu dashi from Tomoe uses konbu farmed from the coasts of Hokkaido in Japan which is known for its great seaweed and the the home of kombu. This product is 10 times concentrated so can be used to make stock or added to sauces as a seasoning.

Spec

Origin: Japan
Size: 500ml
Units Per Case: 12
Packaging Material: Plastic
Manufacturer: Tomoe
Cuisine: Various

Ingredients

Kelp extract
corn syrup
salt
kelp
seasoning (E621)
alcohol
thickener

Nutrition

	Per 100g
Energy	382kj/91kcal
Fat	0g
- of which saturates	0g
Carbohydrate	13.1g
- of which sugar	--g
Protein	3.9g
Salt	10.7g

Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.