White Binchotan Briquettes 10KG

Free Gift
Delivery info* (Click for details)

Delivery Information

  • All orders are dispatched on a next working day service (Mon - Fri UK mainland only).
  • Cut-off time is 12 noon Mon - Thurs for next day delivery.
  • Orders placed after 12 noon Mon - Thurs will be delivered on the second consecutive day after the order was placed.
  • Orders placed on Thursday afternoon & Friday morning:
  1. Orders that do not contain frozen items will be delivered the following Monday.
  2. Orders that contain frozen items will be delivered the following Tuesday.

Click here for more information about UK delivery. Ordering from abroad? Click here.

minus plus

SKU : S0934


White Binchotan Briquettes 10KG 
白備長炭練炭 10KG

White binchotan briquettes are a premium type of Japanese charcoal made from high-quality oak wood. They are known for their purity and ability to burn at high temperatures for an extended period of time, making them a popular choice for grilling and barbecuing.

One of the benefits of white binchotan briquettes is that they burn cleaner and hotter than regular charcoal, which allows for a more even and efficient cooking experience. They are also known for their ability to impart a unique and smoky flavour to grilled foods.

How to Use? 

White binchotan briquettes require a bit more preparation than regular charcoal, as they need to be preheated in a special binchotan starter or placed on a bed of hot coals before they are ready to use. However, once they are properly heated, they can last for several hours, making them a great choice for longer grilling sessions.

Arrange the briquettes: Once the briquettes are preheated and glowing red, arrange them in your grill or barbecue in a single layer. Make sure they are evenly spaced to ensure even heat distribution.

Wait for the flames to die down: Allow the flames to die down and the briquettes to turn white before placing your food on the grill. This usually takes about 20-30 minutes.

Made in China

Related Items