AMABUKI - Rosé Pink Nadeshiko Flower Yeast Junmai Ginjo 720ml

Free Gift
Delivery info* (Click for details)

Delivery Information

  • All orders are dispatched on a next working day service (Mon - Fri UK mainland only).
  • Cut-off time is 12 noon Mon - Thurs for next day delivery.
  • Orders placed after 12 noon Mon - Thurs will be delivered on the second consecutive day after the order was placed.
  • Orders placed on Thursday afternoon & Friday morning:
  1. Orders that do not contain frozen items will be delivered the following Monday.
  2. Orders that contain frozen items will be delivered the following Tuesday.

Click here for more information about UK delivery. Ordering from abroad? Click here.

minus plus

SKU : X0014


The sale of alcohol and knives is stictly prohibited to those under 18 years of age. A signature by an adult will be required.


AMABUKI - Rosé Pink Nadeshiko Flower Yeast Junmai Ginjo 720ml

Amabuki Sake Brewery is known for its innovative approach to sake production, particularly for incorporating various types of flower yeast during fermentation. The use of flower yeast, such as Nadeshiko, adds unique characteristics and flavors to their sakes.

Japanese ancient black rice adds a beautiful colour. The silky mouthfeel comes, followed by the crisp and grainy nose that comes on the palate. The sake made with yeast of the pink nadeshiko flower is reminiscent of pear and ripe. It is easy to drink even if you are not used to drinking sake. The perfect drink for your special occasions. 

Tasting Notes: Elegant fruity taste and aromas reminding of wild berries.

Perfect Food Pairing: Sushi, sashimi, salads, seafood, vegetable-based dishes, desserts and cheeses.

  • Size: 720ml
  • Grade: Junmai Ginjo
  • Style: Regular
  • Polishing Grade: 60%
  • Rice Type: Saga No Hana
  • Ingredients: Water, Rice, Rice Koji
  • Alcohol: 16.5%
  • SMV: 1
  • Acidity: 1.9
  • Amino Acid Value: 1.1
  • Drinking Temperature: 5~15℃
  • Prefecture: Saga

    Made in Japan.

    To learn more about Sake, continue reading below!

    Related Items

    Further Reading


    Sake is a fermented rice drink and widely accepted as Japan’s traditional alcoholic drink.