Tajima, Sakura Smoked Vinegar, 200ml

This exquisite vinegar is gently smoked over oak (or cherry wood) chips after traditional fermentation, imparting an elegant smoky aroma and amber hue. Its refined depth enhances dishes with subtle complexity—delivering distinctive character without overwhelming flavours.

How to Use

Drizzle over roasted or grilled meats and vegetables for sophisticated smokiness; stir into vinaigrettes and marinades for an aromatic twist; brighten soups or sauces with a whisper of smoke; or elevate pickled vegetables and glazes with nuanced depth.

About Tajima Jozo

With heritage rooted in artisanal craft, this award-winning vinegar maker specialises in smoked vinegars—blending centuries of fermentation tradition with thoughtful smoking techniques to create signature condiments.

燻製酢

Kunsei Su

Spec

• Ingredients: Rice vinegar 100%, Sakura cherry wood smoke
• Lifestyle: Vegan-friendly, Non-GMO
• Prefecture: Hyōgo

SKU : S0025