Nissin Welna, Tempura Flour, 600g
£5.99
This specialist batter mix combines low-gluten wheat flour with starches and leavening agents, delivering a light, crisp, and airy coating—the hallmark of perfect tempura. It simplifies preparation by creating consistently delicate crunch in every fry.
How to Use
Mix the flour with iced water (and egg if preferred) in the ratio indicated on the package, stirring just enough to combine. Dip seafood or vegetables lightly and deep-fry immediately—resulting in a pale, crispy exterior that remains airy and non-greasy.
About Nissin Welna
Nissin Welna specialises in premium Japanese dry baking and frying mixes—combining tradition with convenience for home cooks and professionals who seek authentic texture and time-saving performance.
天婦羅粉
Tempura Flour
Spec
- Ingredients:WHEAT Flour / Processed Starch, Baking Powder, Emulsifier, Carotene Colouring(E160a), Vitamin B2.
- Lifestyle: Vegan
- Prefecture:Tokyo
SKU : S0947