Brought straight from Japan, this authentic Japanese wagyu is of the highest A5 quality. The marbling and tenderness of this meat is in a league of its own. The marbled fat in wagyu has a very low melting temperature which slightly melts during cooking. The rest melts in the mouth which makes the meat juicy and tender. This pack contains a single Japanese A5 Gunma Wagyu sirloin steak of approx 200g+.
Size: 200g+ approx
Units Per Case: 1
Packaging Material: Plastic/Card
100% Japanese beef.
How to Cook Wagyu Steak
How to Cook Wagyu Nabe
How to Cook Wagyu Sumiyaki
Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.