Information
HAKUTSURU - Umeshu Genshu 300ml
In-house brewed umeshu made from fully ripened and 100% hand-picked Kishu Nanko ume, or plum. This undiluted umeshu features its rich, vigorous flavour and noble, mellow taste.
Tasting Notes: A sophisticated plum liqueur using 100% Japanese Nanko plums, giving it its distinctive fruity flavour and luxurious golden hue. A smooth but complex drink, fruity, vigorous with noble woody notes.
Perfect Food Pairings: The complex sweetness is well paired with robust cheeses including parmesan, pecorino, and most charcuterie, especially aged Iberico ham and chorizo. A great accompaniment to hearty casseroles, beef bourguignon and cassoulet, and desserts especially vanilla based, panna cotta, or cheesecake.
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Size: 300ml
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Grade: Futsushu
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Style: Liqueur
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Polishing Grade: N/A
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Rice Type: N/A
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Ingredients: Plum Fruit, Sugars, Fermented Alcohol
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Alcohol: 19.7%
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SMV: -100
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Acidity: 16.5
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Amino Acid Value:
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Drinking Temperature: 5~15℃, 20~25℃, 30~50℃
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Prefecture: Hyogo
Made in Japan.
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