Information
Hinode Hon mirin 1ℓ
日の出 本みりん 1ℓ
Mirin is a type of sweet rice wine popular in Japanese cuisine with 14% alcoholic volume. It is produced in a similar manner to sake, but using glutinous rice (rather than polished sake rice) in the mash. The difference of grain in the mash mixture (moromi) results in less of the natural sugars converting to alcohol. This produces a lower alcohol content and a higher sugar content, creating a sweet-tasting rice wine, with a slight acidity. Used my many of our Michelin Starred clients to add complex sweetness as a pose to sugar.
Spec
- Origin: Japan
- Size: 1L
- Units Per Case
- Packaging Material: Plastic
- Manufacturer: King Jyozo
- Cuisine: Japanese