Japanese Traditional New Year Dish - Ebi no Onigara Yaki

December 06, 2018

At new year in Japan, some people eat a dish called Osechi-ryori. This is a t...

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Chef's recipe: Salmon yuzu pepper creamy fettuccine

November 14, 2018

As part of our Chefs focus feature we bring you a tasty recipe for Salmon yuz...

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Chef’s Recipe: Japanese Style Mapo Tofu

October 09, 2018

As part of our Chefs focus feature we bring you a tasty recipe for Japanese S...

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Miso glazed pork belly & Sticky miso aubergine bao buns

October 01, 2018

Hirata buns or Bao buns are Japan’s answer to a cheeseburger, delicious steam...

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How to make Seared Tuna (Aburi Maguro)

September 21, 2018

Seared tuna can be cooked at home with tuna that is sold in any supermarket. ...

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Chef's Recipe: Soy soup udon noodles with braised beef and soft boiled creamy egg

September 03, 2018

As part of our Chefs focus feature we bring you a tasty...

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How to make Cha-han (Japanese fried rice)

August 20, 2018

Have you ever tried Japanese fried rice? In Japan, short grain sticky rice is...

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Chef's recipe: Grilled pork, ginger and leek with anchovy

July 30, 2018

As part of our Chefs focus feature we bring you a tasty recipe for Grilled po...

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Chef's Recipes: Salted Rice Malt Marinated Chicken Roll (Tori Ham)

May 25, 2018

As part of our Chefs focus feature we bring you a tasty...

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Chef's recipe: Steamed chicken dumplings with ponzu

April 16, 2018

This recipe comes from Naoko, our friend, Japanese food artist and teacher ov...

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How to make Soba-meshi

March 12, 2018

Soba-meshi is a fried rice with yakisoba! It is often eaten in Kobe.(Kansai r...

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How to make Prawn Katsu

March 01, 2018

Ebi katsu (prawn katsu) is one of the popular menu for hamburger shops in Jap...

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How to cook Shogayaki (Grilled ginger pork)

February 15, 2018

Pork Shoga-yaki (Ginger Pork) is a thinly sliced sautéed pork with tasty sauc...

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Sushi for Valentines dinner

February 01, 2018

Love heart salmon Sushi For 2 (2 sushi each) What you will need: 60g of sashi...

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Okinawan-style Slow-braised Miso Pork belly

January 29, 2018

This is full-on rib-sticking stuff with 2 types of miso: a deep red miso for ...

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Dengaku Tofu

January 18, 2018

Dengaku is a Miso glazed dish that has been eaten in Japan for around 1000 ye...

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5 Seaweed Salad Recipes - Healthy Eating in 2020

January 11, 2018

If you don’t know how to use seaweed, those recipe will help you. Seaweed con...

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Make vegan ramen with our ramen kit!

December 18, 2017

Let’s make vegan ramen with our ramen kit! It's one of the hardest thing in J...

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