Hagaruma Premium Tonkatsu Sauce is a condiment used in Japanese cuisine that is typically served with tonkatsu, a breaded and deep-fried pork cutlet.
The sauce is made from a blend of various ingredients including tomatoes, apples, prunes, onions, carrots, vinegar, sugar, salt, and spices. The combination of these ingredients gives the sauce a unique and savoury flavour that complements the crispy texture of the tonkatsu.
Hagaruma Premium Tonkatsu Sauce is known for its high quality and authentic taste, making it a popular choice among food enthusiasts and chefs. It can also be used as a condiment for other dishes, such as fried chicken or as a dipping sauce for vegetables.
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Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.