Tomoe Hokkaido Salmon Dashi 200ml

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Delivery Information

  • All orders are dispatched on a next working day service (Mon - Fri UK mainland only).
  • Cut-off time is 12 noon Mon - Thurs for next day delivery.
  • Orders placed after 12 noon Mon - Thurs will be delivered on the second consecutive day after the order was placed.
  • Orders placed on Thursday afternoon & Friday morning:
  1. Orders that do not contain frozen items will be delivered the following Monday.
  2. Orders that contain frozen items will be delivered the following Tuesday.

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SKU : S0398


Tomoe Hokkaido Salmon Dashi 200ml
トモエ 北海道 鮭節 白だし 200ml

Hokkaido salmon white dashi encapsulates the dashi flavour perfectly, made from the highest quality Salmon flakes, even endorsed and certified by Kiyomi Mikuni, who famously trained at a Michelin star restaurant in France.

Salmon dashi has a rich, savoury flavour with a hint of sweetness from the salmon.

This salmon dashi is a versatile seasoning that can be used as a base for soups, stews, and other dishes, or it can be used as a seasoning to add flavour to sauces, marinades, and dressings as it provide a rich, umami flavour that enhances the taste.


  • Origin: Japan
  • Size: 200ml
  • Units Per Case: 
  • Packaging Material: Plastic
  • Manufacturer: Tomoe
  • Cuisine: Various


  • TBC


  Per 100g
Energy 315kj/75kcal
Fat 0.4g
- of which saturates 0g
Carbohydrate 9.4g
- of which sugar --g
Protein 4.6g
Salt 9.4g


  • Fish

Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.

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Further Reading


Dashi is a general term that refers to a range of stocks used in Japanese cuisine.