Tomoe, Hokkaido Salmon Dashi, 200ml

Tomoe Hokkaido Salmon Dashi 200ml

トモエ 北海道 鮭節 白だし 200ml

Hokkaido salmon white dashi encapsulates the dashi flavour perfectly, made from the highest quality Salmon flakes, even endorsed and certified by Kiyomi Mikuni, who famously trained at a Michelin star restaurant in France.

Salmon dashi has a rich, savoury flavour with a hint of sweetness from the salmon.

This salmon dashi is a versatile seasoning that can be used as a base for soups, stews, and other dishes, or it can be used as a seasoning to add flavour to sauces, marinades, and dressings as it provide a rich, umami flavour that enhances the taste.

Spec

SKU : S0398