EPISODE EIGHT: DALE BAINBRIDGE, POLLEN STREET SOCIAL

March 23, 2023

Pollen Street Social opened in April 2011, and was awarded a Michelin star within just six months, alongside 5 AA Rosettes! Head Chef Dale Bainbridge chats with Sushi Stu, talking all things Japanese ingredients, the restaurant industry and much more…

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EPISODE ELEVEN: TOM AIKENS & SEAMUS SAM, MUSE

May 16, 2023 0 Comments

A candid conversation between Sushi Stu with Tom Aikens and Seamus Sam of the Michelin-starred Muse, the experience-led fine dining restaurant in an intimate 23-cover converted mews house.

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EPISODE TEN: NATHAN DAVIES, SY23

May 02, 2023 0 Comments

Receiving their Michelin Star last year, Nathan Davies of SY23 joins Sushi Stu. Nathan shows how he uses Japanese ingredients in non traditional Japanese ways!

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