cart logo

Education

It's The Season for Nabe Hot Pot!

November 11, 2019

The colder days are closing in. It means it's the season for Nabe meals! In w...

View full article →

Taste Of Japan: Nitto-Jozo

November 01, 2019

New products have arrived from Japan! We now stock more interesting Japanese ...

View full article →

World Sake Day

September 27, 2019

October 1st is world sake day! October is called Kanna-zuki in old Japanese i...

View full article →


Gyoza, Dim Sum and their cultural beginnings

September 06, 2019

Gyoza is becoming popular in England. It's becoming a pretty common dish ...

View full article →

History of Furikake Rice Seasonings

September 02, 2019

Furikake isn't a well-known seasoning in England. It's a seasoning originally...

View full article →

August 29 is Yakiniku (BBQ) Day in Japan!

August 26, 2019

Every year, Aug 29 is a day of Yakiniku in Japan! (8やき29にく It is not a nation...

View full article →


Vinegar for Your Health

August 12, 2019

Iio-jozo vinegar brewery was already a member of sushi family but we have now...

View full article →

What is Kudzu Good For?

August 05, 2019

Kudzu is a plant and kudzu starch is made from the root of kudzu. It is used ...

View full article →

Taste of Japan: The Lycopins

August 05, 2019

Today's taste of Japan is something different to other food manufactures we c...

View full article →


Taste Of Japan: Kuki the sesame company

July 29, 2019

Kuki sangyo- the Japanese sesame company joined our family this summer!Kuki s...

View full article →

How to use Shichirin and Konro

July 23, 2019

Konro (焜炉) is a small Japanese kitchen stove that uses gas or charcoal. Here ...

View full article →

Taste Of Japan: Shimanto Domeki Company

July 15, 2019

Have you ever tried dashi vinegar before? Shimanto Domeki, is a company that...

View full article →


Konro - The Japanese Grill Is Here!

June 17, 2019

Our new lines of Sakai Takayuki knifes hit our warehouse last week, but the n...

View full article →

Taste Of Japan: Yamashin White Soy Sauce

June 10, 2019

Yamashin is well known company for making white soy sauce in Japan. They have...

View full article →

Japan's traditional knives long awaited debut into the Sushisushi family

May 27, 2019

Sakai Takayuki knives are joining our SushiSushi family! Sakai knives are kno...

View full article →


Is Japanese Wagyu different to other Wagyu?

May 06, 2019

As we have discussed in our previous blog, wagyu has become a catch-term for ...

View full article →

What makes Wagyu special?

April 30, 2019

Last week, we explained what Wagyu cattle is and explained about the differen...

View full article →

What is Japanese Wagyu?

April 22, 2019

Great news! In the next few weeks we will be stocking and selling wagyu for r...

View full article →



1 2 3 … 7 Next »